In recent weeks, Civil Eats has been focusing its in-depth reporting on how the pandemic is reshaping our food system. This includes COVID-19’s impacts on farmers, food and farm labor, communities, and much more. So far, I’ve contributed stories about how farmworkers are especially vulnerable to the virus and hundreds have already tested positive. I’ve covered the Trump administration’s rollback of critical food and farm rules and the major outbreaks at meatpacking plants. I’ve also written about how small and mid-size farmers will likely not see any money from the stimulus package. Find more of my stories on COVID-19 here.